Garden Soup

488303fe1e644eb3865c19d1f726a9bdGarden Soup

Ingredients:
  • Olive Oil to coat the bottom of the pot
  • 1 cup diced onions
  • 1 large carrot thinly sliced
  • ½ cup celery thinly sliced
  • 2 cups cubed zucchini
  • 1 Tbsp. chopped parsley
  • 2 large tomatoes diced or a small can diced tomatoes 14 oz.
  • 2 minced garlic cloves
  • 1 quart chicken broth
  • 1 can chick peas (drained)
  • 2 cups chopped packed kale
Directions:
  1. Use olive oil to coat the bottom of the soup pot.
  2. Combine all ingredients in pot except the kale.
  3. Cook on medium heat for 15-20 minutes or until vegetables become tender.
  4. Add Kale and cook for additional 5 minutes.
  5. Serve.